KMID : 0364820050410010038
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Korean Journal of Microbiology 2005 Volume.41 No. 1 p.38 ~ p.46
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Microbial Hygienic Status of Poultry Meats and Eggs Collected at the Public Markets in Seoul and Kyung-gi Regions in 1996
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¿ì¿ë±¸/Woo YK
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Abstract
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KEYWORD
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chicken meats, eggs, microbial contamination, zoonotic pathogens
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